Crapes Suzette p. 2


Cuisine:

Category:

Servings:

Ingredients:

Orange Sauce:
1/3 cup orange juice
1/4 cup butter
2 T sugar
1/2 tsp grated orange peel
1/4 cup orange flavor liqueur


Instructions:

Prepare sauce: In 10 inch skillet or chafing dish over low heat, heat juice, butter, sugar and orange peel until butter melts.

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