Old Fashioned Peanut Brittle


Category: sugar



1 T butter
1 1/4 cups peanuts
1/4 tsp salt (optional)
2 1/3 cups sugar


Melt butter in small saucepan over very low heat. Add peanuts and salt: allow to warm. Place sugar in large thick skillet over medium heat. Stir continuously until sugar caramelizes into golden brown syrup. Stir peanuts into syrup qu9ickley. Pour onto large buttered surface at once. With big spoon, stretch and pull candy into thin sheets. Cool and break into pieces.

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