Cranberry Percolator Punch


Cuisine:

Category: beverage

Servings: 30

Ingredients:

2 (32 oz) bottles cranberry juice
4 (6 oz) cans frozen lemonade concentrate, thawed and undiluted
6 cups apple cider
4 (3 inch) stick cinnamon
2 tsp whole cloves
1 tsp whole allspice
2 to 3 cups light rum
Lemon wedges (optional)


Instructions:

Pour juices into a 30 cup percolator; place spices in percolator basket. Perk through complete cycle. Remove basket with spices from percolator, and stir in rum. If desired, garnish with lemon wedges.

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