Cream Cheese Chive Sauce


Cuisine:

Category: condiment

Servings:

Ingredients:

1 (8oz) pkg Cream Cheese, cubed
1/2 cup milk
1 T chopped chives
1 tsp lemon juice
1/4 tsp garlic salt



Instructions:

Stir cream cheese and milk in saucepan over low heat until smooth. Stir in chives, juice and garlic salt. Serve over hot baked potatoes or vegetables,

Click Here To Return To The Recipe List


This Page Generated By:
Cookbook Wizard For Windows Recipe Software