Moms Chicken PieCuisine: Category: poultry Servings: Ingredients:4 cups bite sized chicken cooked1 can condensed cream of chicken soup 10 3/4 oz 1 can condensed chicken broth 10 3/4 oz. 1/2 tsp dried tarragon 1 can peas and carrots,drained 16 oz. 1 1/2 cups all purpose flour 2 tsp baking powder 1 1/2 cups buttermilk 1/2 cup butter melted Instructions:Place chicken in lightly greased 13 X9 inch dish. Mix soup, broth and tarragon; pour over chicken. Arrange peas and carrots over top. Mix remaining ingredients; pur evenly over chicken mixture. Bake at 350 degrees, uncovered, about one hour until crust rises to top and browns. Bake two at a time and freeze one for later.Click Here To Return To The Recipe List This Page Generated By: |