Barbecue


Cuisine:

Category: meat

Servings:

Ingredients:

1 small beef roast
1 small pork roast
2 T butter
2 T vinegar
2 T brown sugar
1 T lemon juice
1 cup water
1 cup ketchup
1 cup celery chopped
2 tsp salt
3 T Worcestershire Sauce



Instructions:

About 2 1/2 lbs total weight for meat. Double for larger amt. Combine all ingredients in heavy pot. Simmer for a minimum of 3 hours. Debone if any and drain off any fat. Mash with a potato masher, and serve on a bun.

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